• Home
  • Menu
  • Specials
  • About us
  • Appetizers
  • Soups and Salads
  • Tandoori
  • Chicken
  • Lamb
  • Vegetarian
  • Seafood
  • Pulav n Biryani
  • Sides
  • South Indian/Indo-Chinese
  • Breads
  • Desserts

Appetizers

  1. SAMOSA..... $3.75
    crispy turnovers with seasoned potatoes & sweet peas
  2. SAMOSA CHAAT...$4.75
    Vegetable samosa topped with chick-peas, onion, tomato, mint, cilantro, and tamarind sauce
  3. SPINACH PAKORA...$3.50
    Spinach and sliced onion dipped in seasoned gramflour and deep fried
  4. HARA BARA KABOB...$4.50
    Spinach and cottage cheese flavored and fresh herbs and spices
  5. DAHI VADA...$4.50
    Lentil doughnuts soaked in sweetened yoghurt and dressing with tomarind sauce
  6. STUFFED BREAD PAKORA...$4.50
    Bread stuffed with seasoned mashed potatoes, cashew and raisin dipped in gramflour
    batter and pan fried
  7. STUFFED PANEER PAKORA...$5.50
    Homemade cottage cheese stuffed with chefs special chutney and dipped in gramflour
    batter and fried
  8. CHICKEN PAKORA...$5.50
    Tender strips of chicken breast dipped in lentil flour and fried
  9. CHICKEN 65 (DRY)...$7.95
    Southern indian delight cooked with fried curry leaves leaves, yoghurt and spices
  10. MASALA FISH FRY...$5.50
    Marinated fish fried with chef's special spices
  11. RUCHEE ASSORTMENT APPETIZER PLATTER...$8.95
    (1 samosa, 2 hara bhara kabob, 2 spinach pakora, 2 chicken pakora, 2 fish pakora)

Soups and Salads

  1. Mulligatany Soup (vegetable/chicken) – $3.50/4.50
    Traditional Indian Soup made with a delicately spiced lentil
  2. Tomato Soup – $3.50
    Delicious tomato cream soup
  3. RASAM – $3.50
    Traditional South Indian hot and spicy soup
  4. Garden Salad – $3.95
    Lettuce, cucumbers, tomatoe, green peppers

Tandoori Clay Oven

  1. All Kabobs served with salad and naan bread
  2. Tandoori chicken – $13.95
    Marinated spiced half chicken grilled in a clay oven
  3. Pahari Kabob – $13.95
    Boneless chicken breast marinated in blended spices, cilantro, and mint leaves
  4. Chicken Tikka – $13.95
    Fresh pieces of marinated chicken thigh grilled in clay oven
  5. Malai Tikka - $14.95
    Boneless chicken breast marinated in cashew nut and cheese sauce
    with fresh herbs and spices grilled in clay oven
  6. Reshmi Kabob......$13.95
    Minced Lamb rolls mildly spiced skewered and grilled in a clay oven
  7. Adrak Lamb Chop - $20.95
    Tender and marinated lamb chops in exotic ginger and spice sauce
    grilled over charcoal clay oven
  8. Bara Kabob - $19.95
    Juicy cubes of boneless lamb soaked in exotic sauce grilled to perfection
  9. Fish Tikka - $15.95
    Catch of the day marinated in chef’s special sauce and grilled in clay oven
  10. Tandoori Paneer Tikka - $13.95
    Cubes of home made cottage cheese, onions, tomatoes and green peppers skewered
    and grilled in clay oven
  11. Bharawa Simla Mirch - $11.95
    Stuffed capsicum grilled in a clay oven
  12. Tandoori Shrimp - $19.95
    Juicy jumbo praws marinated in chef’s special spiced sauce and skewered with
    tomatoes, onions, green peppers grilled in clay oven
  13. Ruchee Assortment Kabob Platter - $19.95
    Combination of chef’s choice of assorted grilled specialties

Chicken Specialties

  1. All entrees served with Basmati Pulao Rice
  2. Chicken Tikka Makhani (Butter Chicken)….$13.95
    Delicious preparation of chicken tikka cooked in an exquisite creamy tomato sauce
  3. Chicken Tikka Masala….$13.95
    Boneless chicken barbecued in clay oven and cooked in an aromatic and
    delicious onion and tomato sauce.
  4. Chicken Tikka Peshawari...$13.95
    Grilled chicken cooked with cashew and creamy tomato sauce
  5. Chicken Malai Methi...$12.95
    Boneless chicken cooked with fresh fenugreek leaves and onion sauce
  6. Chicken Pasanda (Korma)….$14.95
    Lightly spiced chicken breast cubes cooked in a cashew nut sauce.
  7. Chicken Saag….$12.95
    Cubes of chicken breast cooked in a blend of fresh spinach, ginger and garlic
  8. Chicken Vindaloo (Spicy)….$12.95
    Boneless chicken breast and potatoes in a spicy vinegar based sauce

Lamb Specialties

  1. All entrees served with Basmati Pulao Rice
  2. Lamb Roganjosh….$14.95
    Traditional Indian lamb specialty cooked in fine sauce
  3. Lamb Pasanda ….$14.95
    Lamb smothered in an exotic blend of cashew nut sauce
  4. Lamb Saag….$14.95
    Lamb cooked in fresh spinach, ginger and garlic
  5. Lamb Vindaloo….$13.95
    Lamb and cubes of potatoes in spicy vinegar curry sauce
  6. Bhuna Ghost….$14.95
    Lamb sautéed with fresh tomatoes and onion gravy
  7. Lamb Hara Dhania….$14.95
    Boneless lamb cooked in mint and cilantro sauce
  8. Masaledar Lamb Chop….$20.95
    Tender lamb chops grilled in clay oven and sautéed with ginger
    and onions in a brown gravy

VEGETARIAN

  1. All entrees served with Basmati Pulao Rice
  2. Vegetable Korma..... $10.95
    Fresh vegetables finished with onion and cashew light creamy sauce
  3. Kesari kofta Curry……$10.95
    Cottage cheese, raisins and nuts dumpling simmered in onion and cream sauce touched
    with saffron flavor
  4. Aloo Gobhi…..$10.95
    Fresh cauliflower cooked cooked with potatoes and mild spices
  5. Gohbi Kaju…..$11.95
    Fresh cauliflower cooked with delicately spiced cashew nut sauce
  6. Saag (Pulak) Paneer…..$11.95
    Cottage cheese cooked with fresh spinach, ginger and garlic
  7. Mutter Panner…..$11.95
    Homemade cottage cheese and green peas cooked in chef’s gravy sauce
  8. Paneer Makhani…..$11.95
    Home made cottage cheese cubes finished in creamy tomato sauce
  9. Paneer Mutter Methi Malai…..$11.95
    Home made cottage cheese cubes, green peas cooked with fresh fenugreek and spices
  10. Baingan Bhartha…..$11.95
    Roasted eggplant sautéed with onions and tomatoes
  11. Channa Masala…..$10.95
    Chickpeas cooked with onions, ginger, garlic and fresh tomatoes as in Punjab
  12. Bhindi Masala…..$10.95
    Fresh okra sautéed with fresh tomatoes, onions, herbs and spices
  13. Dal Makhani……$10.95
    Black lentil Urad (whole) and red kidney beans cooked with cream, butter and spices
  14. Dal Takda……$8.95
    Assorted yellow lentils cooked with herbs and spices

Seafood

  1. All entrees served with Basmati Pulao Rice
  2. Fish Malabar..$15.95
    Fish cooked with coconut based sauce
  3. Fish Green Masala..$15.95
    Fish cooked with mint and cilantro sauce
  4. Fish Curry…..$15.95
    Catch of the day fished cooked in our Chef’s special sauce seasoned to your taste
  5. Masaledar Fish Fry..$14.95
    Fish fillet marinated with chef's special spices and pan fried
  6. Goan Shrimp Curry…..$16.95
    Shrimp cooked with coconut milk and tomarind sauce
  7. Shrimp Green Madras…..$16.95
    Shrimp cooked with mint and cilantro sauce
  8. Shrimp Vindaloo...$16.95
    Shrimps and potatoes in a spicy vinegar vinegar based sauce
  9. Jhinga Tikka Masala……$19.95
    Grilled jumbo prawns cooked in an aromatic and delicious sauce

Pulao and Biryani

  1. Served with raita yogurt salad
  2. Sabzi Biryani….$11.95
    Basmati rice cooked with garden fresh vegetables, spices and nuts
  3. Chicken Biryani….$13.95
    Boneless chicken breast marinated in herbs and steamed with basmati rice
  4. Dum-Ki-Lamb Biryani….$14.95
    Succulent lamb marinated in herbs and spices cooked with basmati rice
  5. Shirmp Biryani….$15.95
    Marinated shrimp steamed and baked with basmati rice
  6. Plain Pulao Rice….$4.50
    Basmati rice steamed and cooked with aromatic herbs and spices

Side Orders

  1. Mixed Raita…..$2.95
    Homemade yogurt mixed with cucumbers, tomatoes and roasted cumin
  2. Mango Chutney…..$1.95
    Smooth and tangy homemade tropical mango chutney
  3. Mixed Pickels….$1.50
    Mixed vegetable pickles
  4. Papadum…..$1.95
    Roasted lentil crispy bread mildly spiced with cumin and black pepper

South Indian Specialties

  1. Idli….$4.95
    Fluffy steamed rice and lentil dumplings served with coconut
  2. Medhu Vada….$4.95
    Crispy lentil fried donuts with coconut chutney and sambar dal
  3. Sada Dosa….$7.95
    A large lacy, delicately browned rice and lentil crepe served
    with coconut chutney and sambar dal
  4. Masala Dosa.... $8.95
    A large Indian rice crepe wit a delicious stuffing of seasoned potatoes
    and onions, served with coconut chutney and sambar dal
  5. Uttappam….$8.95
    An Indian style pizza (without cheese) topped with fresh diced tomatoes,
    onions, peppers and cilantro, served with coconut chutney and sambar dal

Indo-Chinese Specialties

  1. Begetable Spring Rolls….$4.95
  2. Chicken/Shrimp Manchurian….$13.95/ $14.95
  3. Chilly Chicken….$13.95
  4. Gobhi Manchurian.... $10.95
  5. Broccoli Chilly Paneer….$11.95
  6. Vegetable/Chicken Fried Rice….$9.95/$11.95

Fresh Baked Indian Breads in Clay Oven

  1. Naan….$2.95
    Light and fluffy white flour bread
  2. Garlic Naan….$2.95
    Light fluffy bread topped with garlic and cilantro
  3. Onion Naan….$3.25
    Onion stuffed bread
  4. Paneer Naan.... $3.95
    Bread stuffed with mildly spiced cottage cheese
  5. Kashmiri Naan….$4.50
    stuffed with fruits and nuts
  6. Lacha Parata….$2.95
    Multi-layered whole wheat bread
  7. Pudina Parata......$3.25
    Multi-layered whole wheat bread baked with dry mint
  8. Aloo Parata.......$3.25
    Whole wheat bread stuffed with potatoes
  9. Roti.....2.25
    Whole wheat bread
  10. Unique Chef's Naan.....$4.50
    Stuffed with miced chicken and herbs

Desserts

  1. Rice Kheer.....$4.25
    Traditional rice pudding with nuts and raisins
  2. Gulab Jamun.....$4.25
    Milk dumplings soaked in rose flavored sugar syrup
  3. Rasmalai.....$5.50
    Cheese dumplings soaked in reduced cooked milk served cold
  4. Gajar Halwa.....$4.50
    Grated carrots cooked in milk and garnished with nuts, served warm
  5. Manago/Pistachio Ice Creams......$4.75
Lunch Buffet Every day and Dinner Buffet on Wednesday
Ruchee - Authentic Indian Cuisine
9930 Midlothian Turnpike
Richmond, VA 23235
(804) 323-5999
Hours of Operation
  Lunch Dinner
M - F 11:30-2:30 5:30-10:00
Sat- Sun 11:30-3:00 5:30-10:00